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- Below you can find the general factsheet of the call and the factsheet with the projects per call.
- Important gaps remain in our understanding how diet and the composition of the gut microbiota influence the function of our immune system. TransMic focused on communities in sub-Saharan Africa that are in different stages of urbanization and a nutrition and epidemiologic transition. These communities offer unique opportunities to investigate the ‘diet-microbiome-health’ axis for the following…
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HDHL would like to announce several changes in the Scientific Advisory Board (SAB). - Image
FOODPathS: Towards a new EU partnership to co-create and co-fund research & innovation activities that make our food systems sustainable. - Image
The European Technology Platform 'Food for Life' of the Confederation Food & Drink Europe promotes innovation in the agri-food sector. - Image
The highly anticipated 14th European Nutrition Conference took place in Belgrade from 14-17 November, hosted by the Serbian Nutrition Society and the Federation of European Nutrition Societies (FENS). FENS President Philip Calder deemed the event a "resounding success". - Image
Today, October 16, is World Food Day. Together, we reflect on the theme: Right to Food for a Better Life and a Better Future - Image
The ERA4Health call for research proposals on “Increasing health equity through promoting healthy diets and physical activity” is live! This call topic was brought to the table by HDHL based on the Implementation Plan 2022-2024. The call was written toghether with the HDHL Scientific Advisory Board and the involved funding organisations. - Image
Today is World Diabetes Day, highlighting the urgent need to tackle this global health crisis. The International Diabetes Federation, WHO, and UN are leading a global campaign focused on this year's theme: "Access to Diabetes Care." This day underscores the importance of ensuring treatment and support are available to millions worldwide. - Healthy Diet, Healthy Life (HDHL) has been and is still involved in several European projects. In this way, HDHL is able to share and increase its knowledge in Research and Innovation (R&I) activities.
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For this year’s Malnutrition Awareness Week 2024, HDHL highlights its PREVNUT projects aimed at preventing undernutrition in older adults. Recently presented at a symposium in Dijon, these six research projects offer practical solutions like nutrient-enriched foods to address disease-related malnutrition and support healthy ageing.