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The HDHL Food4Health project brings together leading European organisations to address the intertwined challenges of food- and diet-related Non-Communicable Diseases and Climate Change, by fostering collaboration and aligning research efforts across food, health, and environment areas.
At the IUNS-ICN 2025 Congress in Paris, HDHL hosted a well-attended symposium titled “Striking the Balance – Navigating Food Processing and Sustainability for a Better Future.” The session brought together leading experts to explore how food processing can support the transition towards healthier and more sustainable diets.
Read the interview with our new Chair Eileen Gibney. She shares her vision on societal challenges and the future of sustainable food systems.
Read the interview with our new Chair Eileen Gibney. She shares her vision on societal challenges and the future of sustainable food systems.- Upcycling side streams for sustainable and healthy ingredients and food concepts
- Farming edible insects as sustainable animal-source production and packaging systems: novel technologies from improved food and public acceptance
- Committed to the responsible development of meat replacement products and practices: comparing multidimensional barriers and potentials in European countries
As Béatrice Morio concludes her six-year tenure as Chair of Healthy Diet, Healthy Life (HDHL), we reflect on a period marked by transition, key strategic choices, and lasting impact. In this article, Béatrice shares her reflections on her role that began on the brink of a global crisis and grew into a story of continuity and repositioning.
On Europe Day 2025, Ignalina, Lithuania, hosted a CLEVERFOOD Policy Dialogue exploring the future of sustainable food. Read on to explore the inspiring innovations showcased and lively discussions around integrating alternative proteins into healthy food systems.
We achieved our first milestone with HDHL Food4Health! This Coordination and Support Action (CSA) kicked off on January 1st, 2025 and the consortium gathered in Paris to dive into the work packages, the specific tasks and the activities to be organised during the runtime of the CSA. We elaborate on the objectives of HDHL Food4Health below.
In January 2025, the ECN offered its first workshop on "Data Visualisation in R", led by Junior Professor Dr. Philipp Sprengholz from the University of Bamberg (Germany).