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The first physical meeting of the Systemic project was organised on the 28 and 29th of September, 2022 at the Ministry of Agriculture in Rome, Italy.
The strategic goal of HDHL is to improve dietary patterns in an environmentally-sustainable way, based on insights and developments in food, nutrition and the social and health sciences, and to develop evidence-based recommendations for healthy diets and for innovative formats for food products. In this way, HDHL will continue to work towards achieving its vision, which is that by 2030 all…- Malnutrition in the Elderly In 2015, the JPI HDHL launched the call “Malnutrition in the Elderly Knowledge Hub”. The Knowledge Hub started in March 2016 and ended in September 2018.
Six proposals are selected for funding under the recent NUTRIMMUNE call, receiving a total of € 5,9 million of funding. The projects to be funded by this call will help to better understand the interactions between nutrition and immunity within the context of its interplay between infectious diseases and diet-related metabolic diseases.
Today is World Diabetes Day, highlighting the urgent need to tackle this global health crisis. The International Diabetes Federation, WHO, and UN are leading a global campaign focused on this year's theme: "Access to Diabetes Care." This day underscores the importance of ensuring treatment and support are available to millions worldwide.- Identification of the molecular interplay between dietary fatty acids and gut microbiota in Non Alcoholic Fatty Liver Disease
- Long-term impact of gestational and early-life dietary habits on infant gut immunity and disease risk
- Dietary modulation of intestinal microbiota as trigger of liver health: role of bile acids
- The role of diet-dependent human microbiome encoded T3SS-dependent effectors in modulating health
- Diet x gut microbiome-based metabotypes to determine cardio-metabolic risk and tailor intervention strategies for improved health
- A precision nutri-epigenetic approach to tackle the mother-to-child transmission of impaired glucose metabolism