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- ZonMw coordinates HDHL Food4Health, ensuring smooth management, communication and alignment with the European Commission, relevant Horizon Europe Partnerships and Member State funders. The coordination team oversees project progress, supports governance bodies and represents the initiative in key EU‑level processes and events.
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“Just four industries cause 2.7 million deaths in the European Region every year”. This important take-away from the report “Commercial determinants of noncommunicable diseases in the WHO European Region” set the scene for a HDHL-WHO workshop. The final report of this workshop and the main challenges and recommendations is now available. - Image
Stakeholders active at the nexus of food, health and sustainability are calling for enhanced flexibility of funding under FP10 that facilitates integration of research disciplines, uptake of research results, and a shift from individual to systemic determinants of health. United through the Healthy Diet, Healthy Life (HDHL) initiative and the European CLEVERFOOD and FOODPathS projects, experts… - Image
After four years of collaborative research across Europe, the APPETITE project has recently come to an end. To mark the completion of the project, partners presented and discussed the main results during an online final conference on 13 November 2025. - € 518,000This call is implemented under the Horizon Europe Coordination and Support Action HDHL Food4Health. The overall aim of this Knowledge Hub call is to develop a robust, interdisciplinary, and policy-relevant understanding of the relationship between food processing, human health, and sustainable food systems.
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We are pleased launch the new joint funding activity the Knowledge Hub call on ‘Establishing the link between food processing, human health, and sustainable food systems’. The aim of the call is to establish a transnational, multidisciplinary network to provide recommendations for policy and practice. - Image
On 4 December 2025, coordinators, partners, and stakeholders joined the online STAMIFY end-term meeting to share key findings and updates from six transnational research projects. Exciting results and tools will be released throughout 2026. - Image
On 2 December, during a week of major European food systems events in Copenhagen, we convened a CLEVERFOOD Policy Roundtable on Healthy and Sustainable Public Food Procurement. - Image
We are pleased to pre-announce the launch of the new joint funding activity: the Knowledge Hub call on ‘Establishing the link between food processing and sustainable food systems’ expected in early January 2026. - Image
After an intensive and collaborative process involving the Management Board, Advisory Board, and our wider network, HDHL is proud to launch its renewed vision, mission, and visual identity . This marks an important moment in our evolution as a European initiative working at the intersection of food, nutrition, and health. - HDHL is governed by a Management Board and advised by a Scientific and Stakeholder Advisory Board. Both boards are supported by Chairs and dedicated secretariats.