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Last week from October 5-9th, the JPI HDHL funded Policy Evaluation Network (PEN) held their virtual midterm General Assembly to report on their intermediate results and latest developments. - Image
Knowledge Hubs/Knowledge Platforms as “Funding tools for trans-national & multidisciplinary collaboration & networking”: the JPI HDHL’s case study. - Image
JPI HDHL is pleased to pre-announce the launch of a fifth additional non-cofunded joint activity under the umbrella of ERA-HDHL: “Addressing adverse and beneficial effects of food ingredients and food processing on hypersensitivities to food” (FOOD_HYPERSENS). Le launch of the call is expected on February 2nd, 2021. - Image
From March 5-7, the FOOD2030 Networks Conference in Brussels brought stakeholders together to drive transformative innovation in the food system. Amid sustainability concerns, it fostered collaboration on key challenges. HDHL, through ZonMw’s secretariat, is a CLEVERFOOD partner, leading a task to organize policy dialogues in seven countries. - Image
CLEVERFOOD is a Horizon Europe Coordination and Support Action (CSA) running from 2023-2026. - Image
FOODPathS: Towards a new EU partnership to co-create and co-fund research & innovation activities that make our food systems sustainable. - Image
HDHL Food4Health has launched a short stakeholder survey to help align future research, innovation, policy and implementation priorities at the intersection of food, health and the environment. The survey builds on earlier workshops and is a key step in shaping joint actions within the project. - Image
On 2 December, during a week of major European food systems events in Copenhagen, we convened a CLEVERFOOD Policy Roundtable on Healthy and Sustainable Public Food Procurement. - Image
NAFLD affects 25-30% globally, yet lacks specific treatment. Research now targets the liver–gut axis and bile acids. Soluble fibers, like oat β-glucans, may improve liver health by binding bile acids and altering the gut microbiota to improve metabolic parameters. - Image
Maternal and infant diets have long-term health effects, including obesity, allergies, and metabolic disorders. However, the exact molecular and cellular mechanisms through which dietary metabolites and contaminants impact health remain unclear. - Image
Coronary atherosclerosis is a leading global cause of death. While the Mediterranean diet likely benefits patients after Acute Coronary Syndrome (ACS), the underlying microbiome, immune, and metabolic pathways remain unknown. Understanding these mechanisms is vital for improving secondary prevention and disease management.