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- Background and aimAccording to the Developmental Origins of Health and Disease hypothesis early life exposure to environmental factors plays a critical role in defining offspring health in childhood and later life. Thus adaptation to suboptimal nutrition during pregnancy or early childhood may perpetuate intergenerational transmission of a range of adverse health outcomes. Epigenetic phenomena…
- Within MaNuEL, 22 research groups from 7 countries with complementary expertise in the field of malnutrition in older persons are now actively collaborating, supported by an advisory board of 6 renowned experts in the field of geriatric nutrition, some representing relevant European organisations. The collaboration started with a kick-off meeting in April 2016 in Nurnberg, and is supported by a…
- Combining vitamin E-functionalized CHOcolate with physical exercise to reduce the risK Of protein-energy malnutrition in pre-dementia AGEd people Image AbstractThe CHOKO-AGE project starts from the assumption that nutrition and physical exercise can support each other to prevent protein-energy malnutrition (PEM) and…
- PROtein enriched MEDiterranean diet to combat undernutrition and promote healthy neuroCOGnitive ageing in older adults Image AbstractThe PROMED-COG project aims to (i) increase knowledge on the balance between the Mediterranean diet (MedDiet) and physical activity for prevention of undernutrition and promotion ofhealthy…
- Combining biomarker panels and dietary intake data for improved assessment of healthful/unhealthful plant food intake Image AbstractAccurate information on food intake is necessary to investigate diet-health associations. Traditional assessment methods depend on self-reported data, which are prone to measurement…
- Background and aimThe SALAMANDER project aimed at defining salivary signatures indicative of healthy dietary choices (adherence to a Mediterranean diet: MeDi) with a positive long-term health outcome (protection against type 2 diabetes: T2DM).In a discovery phase, 214 subjects were selected in two cohorts of elderly people (3-C Bordeaux in France, Seniors-ENRICA in Spain) following a case-control…
- Development and evaluation of a web-based diet quality screener for vegans Image AbstractThe objectives of the project have not changed, and the project progress continues to be according to plan as well as the objectives being up-to-date and realistic.The most significant…
- Background and aimThe FiberTAG project has established a set of biomarkers linking dietary fiber (DF) intake and gut microbiota-related health effect. We aim at refining the concept of DF based on novel biological effects that can occur upon gut microbiota-nutrients interaction by using existing cohorts and by developing innovative approaches to evaluate the health interest of novel insoluble DF…
