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- The Stakeholder Advisory Board (SHAB) was established to advise HDHL and to ensure an adequate exchange of information with other political bodies and stakeholders in the fields of Food & Health.
- Background and aimSub-optimal status of Riboflavin (vitamin-B2) may be more widespread than generally recognised because of reliance on dietary data only in many nutrition surveys and lack of reliable biomarker data. The DERiVE project aimed to address this by developing accessible riboflavin biomarkers and by demonstrating important functional, gene-nutrient and health effects of optimal…
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Read the interview with our new Chair Eileen Gibney. She shares her vision on societal challenges and the future of sustainable food systems. - Image
For this year’s Malnutrition Awareness Week 2024, HDHL highlights its PREVNUT projects aimed at preventing undernutrition in older adults. Recently presented at a symposium in Dijon, these six research projects offer practical solutions like nutrient-enriched foods to address disease-related malnutrition and support healthy ageing. - Image
Last month, the Strategic Board of the HDHL Food4Health project kicked off during a full day meeting in Brussels. - Low or imbalanced dietary and biomarker status of folate and interrelated B-vitamins (methyl donor nutrients) perturb 1-carbon metabolism, and adversely affect brain development in early life and brain function in later life. The biological mechanisms explaining these relationships are not clear but may involve DNA methylation of epigenetically-controlled genes related to brain development and…
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HDHL would like to announce several changes in the Scientific Advisory Board (SAB). - Background and aimBile acids (BA) through G protein-coupled bile acid receptor 1 (GPBAR1 or TGR5) and nuclear receptors like Farnesoid X receptor (FXR) regulate mammalian inflammation, and lipid, glucose, energy, and xenobiotic metabolism. The gut microbiota modulates the enterohepatic circulation of BA and microbially produced secondary BA appear to be more potent receptor agonists than primary…
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At the IUNS-ICN 2025 Congress in Paris, HDHL hosted a well-attended symposium titled “Striking the Balance – Navigating Food Processing and Sustainability for a Better Future.” The session brought together leading experts to explore how food processing can support the transition towards healthier and more sustainable diets. - Image
The ‘Healthy Diet, Healthy Life’ (HDHL) initiative is looking for candidates for the position of Chair of the Management Board.