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- Tailored Carbohydrate Quality for Personalized Weight Management and Metabolic Health Image AbstractThis project investigates the role of carbohydrate quality (CQ) on weight management, appetite and cardiometabolic health in humans as well as underlying mechanisms by which CQ affects consumers. It will also promote career…
- HDHL-INTIMIC (INtesTInal MICrobiomics) aims to coordinate national and regional programmes in the area of diet, intestinal microbiomics and health as well as nutrition and health in general, thereby contributing to the implementation of Healthy Diet, Healthy Life (HDHL) objectives.
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Obesity and high (saturated) fat intake drive non-alcoholic fatty liver disease (NAFLD) via the gut microbiota. However, the exact interaction between dietary fats and the microbiome in causing this disease remains unknown. - In January 2017, the first joint funding action of the ERA-Net Cofund “Interrelation of the INtesTInal MICrobiome, Diet and Health” (HDHL-INTIMIC) was launched by nine countries. Projects started in the beginning of 2018 and run for three years.
- Biomarkers for Nutrition and Health In April 2014 the Joint Programming Initiative ‘A Healthy Diet for a Healthy Life’ (JPI HDHL) launched a transnational call for research proposals on Biomarkers in Nutrition and Health (BioNH). The funded projects MiRDiet and FOODBALL stared in December 2014 and ended respectively in December 2017 and July 2018.
- Determinants of Diet and Physical Activity Knowledge Hub In 2012, the JPI HDHL launched its first Joint Action: Knowledge Hub on Determinants of Diet and Physical Activity Knowledge Hub (DEDIPAC KH). DEDIPAC started in 2014 and finished in 2016.
- “Nutrition-responsiveness of the immune system: interplay between infectious diseases and diet-related metabolic diseases and the potential for food-based solutions (NUTRIMMUNE)” In February 2022, JPI HDHL launched a new joint funding activity “Nutrition-responsiveness of the immune system: interplay between infectious diseases and diet-related metabolic diseases and the potential for food-based…
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Gut dysbiosis is linked to colorectal cancer, diabetes, and cardiovascular disease. Though treatable via lifestyle changes, diagnosis is hindered by the complex, individual nature of the microbiota. This multifactorial complexity makes identification a major challenge. - Impact of Diet, Food Components and Food Processing on Body Weight Regulation and Overweight Related Metabolic Diseases In February 2019, the JPI HDHL launched METADIS, a 3rd call organised under the umbrella of ERA-Net HDHL-INTIMIC to promote collaborative international research on nutrition and health.
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The 6th international conference of the Joint Programming Initiative ‘A Healthy Diet for a Healthy Life’ will take place digitally on April 20 and 21, 2021. - Image
The strategic goal of HDHL is to improve dietary patterns in an environmentally-sustainable way, based on insights and developments in food, nutrition and the social and health sciences, and to develop evidence-based recommendations for healthy diets and for innovative formats for food products. In this way, HDHL will continue to work towards achieving its vision, which is that by 2030 all… - Image
For this year’s Malnutrition Awareness Week 2024, HDHL highlights its PREVNUT projects aimed at preventing undernutrition in older adults. Recently presented at a symposium in Dijon, these six research projects offer practical solutions like nutrient-enriched foods to address disease-related malnutrition and support healthy ageing.